Making homemade flavored vodka takes only a little effort but produces impressive results. The pear-spiked liquor can be stored at room temperature for up to two months, but needs at least two weeks to...
Author: Martha Stewart
This take on a whiskey smash cocktail uses peach nectar instead of lemon, and elevates the flavors with ginger liqueur and mint. You don't have to be a bourbon lover to enjoy this drink, but you just might...
Author: Julie Tremaine
Create two different cocktails using our Cranberry Simple Syrup as a base. Make one with vodka and the other with white or sparkling wine. Pair them with Spinach, Bacon, and Onion Dip for a simple appetizer...
Author: Martha Stewart
The French 75 cocktail dates back to 1915 and was an invention born from necessity. The usual mixer, soda water, was in short supply due to the war, so the French started topping their gin with readily...
Author: Riley Wofford
Fresh strawberries paired with pineapple and lime make for a perfect drink on that first hot day of summer! Dark spiced rum adds a special flavor that stands up to the flavor burst you get from the fresh...
Author: AZ
Orange and cream flavored like the Creamsicle® Popsicle® you had as a kid, but all grown up. A great dessert drink. Also good blended with ice for a frozen drink.
Author: AmberJo
Black-currant cordial highlights the delicacy of white tea.
Author: Martha Stewart
Not your usual mimosa. I always get rave reviews when I make these.
Author: CHERYL BLUE
Serve this Lemon-Gin Martini alongside our Baked Artichoke Dip with Winter Crudites. The chilled cocktail uses hints of lemon, offsets the rich flavors.
Author: Martha Stewart
Inspired from the Italian Riviera, this drink transports you to the local piazza for the after-dinner aperitif. The blood orange, which is a native southern Mediterranean fruit, complements the bitterness...
Author: Zach Goldenberg
This is a refreshing adult beverage that goes down a little too easily! At summer family gatherings, even the beer drinkers ask for seconds!
Author: Barley Mow
Like in the classic cocktail pink gin, Angostura bitters give this drink its lovely blush hue. A splash of vermouth takes it into martini territory, and the addition of kirsch, a clear brandy distilled...
Author: Martha Stewart
This might be the best frozen drink I've ever made. I modified it from the Food Network Pineapple Cocktail recipe (which is not frozen, and didn't have coconut in it).
Author: TasteTester
This summertime drink with pink lemonade, gin, ice cream, and strawberries is sure to help cool you down. Try it garnished with a dollop of whipped topping and a fanned strawberry.
Author: Kesha
Shots of Caribbean rum, grape schnapps, and lemon-lime soda. I'm not sure where the recipe originated, but it's delicious! If you prefer less alcohol, grape juice or soda may be used in place of the grape...
Author: MANDJ_25
Sunshine in a glass! Watch out though, these might sneak up on you! Serve over ice and garnish with mint and orange slices.
Author: SerenaBloom
Fresh sour cherries are available seasonally at farmers' markets.
Author: Martha Stewart
This cocktail -- with its fresh orange juice, herb-infused Lillet, and vodka -- pairs wonderfully with our Shrimp Salad Canapes with Endive.
Author: Martha Stewart
This drink is a little dangerous since it goes down so easily, tasting just like a root beer soda.
Author: Scott M.
This delightful cocktail was a hit at the country club where we had my cousin's bridal shower. As soon they tasted mine, everyone was up there ordering one from the bartender.
Author: Tiara1971
Simple...fresh...delicious... Garnish with strawberry and watermelon slices if desired.
Author: Soup Loving Nicole
In this easy-but-bold aperitif cocktail (pictured in the center), the straight forward bitterness of Campari liqueur balances the sweetness of orange juice, while fragrant citrus bitters round it out.
Author: Martha Stewart
Our version of the classic British cocktail is filled with fresh ingredients: cucumber, mint, strawberry, and lemon.
Author: Martha Stewart
Our margaritas are made with freshly squeezed lime juice and served on the rocks.
Author: Martha Stewart
This pineapple cocktail is a tropical take on the trendy Moscow mule.
Author: UncannyValley
A margarita with more zing, this tropical cocktail gets its boozy kick from tequila and the orange-flavored liqueur Grand Marnier.
Author: Martha Stewart
This is a wonderful thirst quenching drink on a hot summer day and is a definite crowd pleaser. Very easy to make and everyone will want the recipe. For a limier taste, you can use a beer that has lime...
Author: christinerimer
Here's a fired up twist on a traditional Mexican cocktail. You'll grill the grapefruit and lime to caramelize the fruit and give the juice a subtle smoky edge. Stir it up with tequila or mescal and top...
Author: foodelicious
Kick off Thanksgiving in style by greeting guests with these old-fashioned drinks.
Author: Martha Stewart
I created this tart and tangy martini to suit my tastes, I hope you enjoy it too! You can substitute silver tequila for the vodka to create a pomegranate margarita! Perfect for Thanksgiving.
Author: Dianne
Peaches are incredibly delicious, especially caramelized on the grill and muddled with your favorite bourbon, grilled lemon, and mint. Strain over ice, make a toast to good times, and enjoy this totally...
Author: Matt Wencl
The daiquiri is believed to have originated in Cuba. Shake rum, lime juice, and simple syrup with ice and serve.
Author: Home Happy Hour
Gin and tonics are one of my favorite cocktails, but I often like experimenting with different add-ins instead of the traditional lime wedge. The salt from the preserved lemon really brings out the natural...
Author: France C
Who says Halloween is just for kids? Enjoy this Halloween cocktail.
Author: DotDot
These Cuban specialty cocktails mix rum and mint for a refreshing cool down on a hot summer's evening.
Author: Martha Stewart
This is a great drink for one or for a group as a punch. It really sneaks up on you! I always have requests for this recipe!
Author: Christine Ortiz Bristow
At the end of the 19th century, Americans discovered one of Cuba's secrets: a simple combination of rum, sugar, and lime that achieved fame as the daiquiri, named after the town of the same name.
Author: Martha Stewart
A different twist on the traditional olive martini. If you're a fan of pickles then give it a try!
Author: CFlott
These watermelon drinks are oh-so-refreshing and delightful in the summertime! Garnish with lime and watermelon chunks. Cheers!
Author: Marilee Wilson Mack
Nothing welcomes guests for an outdoor party like a spritzer. Made with or without wine, they make refreshing, elegant coolers.
Author: Martha Stewart
For your next festive adult breakfast, try these tropical-flavored strawberry-pineapple mimosas garnished with fresh fruit.
Author: Amie Huss ONeill
The Mint Julep deserves to be enjoyed all summer long, so do yourself a favor and try this refreshing classic cocktail before and after the Kentucky Derby.
Author: Allrecipes